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Heera Urid Flour 1kg

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Product description

A type of flour, native to India, which is made by grinding black gram pulses or lentils into a fine powder. Pale white in color, this flour is commonly used for making dosa crepes, idi cakes, and uttappam, which is similar to a pancake. Urad flour may also be referred to as urid flour.

Ingredients

Urid Flour. Packed in a facility which also packages, Peanuts, Nuts, Sesame, Soya, Gluten, Lactose, Milk and Mustard.

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Nutrition

Per 100g Serving - Energy kJ 613, Energy kcal 146, Fat 1.0g, Saturates 0.0g, Carbohydrates 24.0g, Sugars 1.0g, Protein 9.0g, Salt 0.0g, Fibre 5.0g

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