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East End Tandoori Masala

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Product description

Tandoori Masala is a blend of spices that include cinnamon, ginger, coriander, fenugreek, cumin, chillies, black pepper, mustard, onion, garlic, nutmeg, bay leaves, sour salt, mace, cloves, and cardamoms. Use this as a rub for marinating your meats or fishes. This adds the required tandoori flavour to your barbecued dishes. You can even add this to your other curry gravies to give them a richer taste.


Ground Coriander, Paprika Powder, Salt, Garam Masala Powder (ground coriander, ground cumin, ground cassia, ground black pepper, ground star aniseed, ground ginger, ground green cardamom, ground pimento, ground bay leaves, ground nutmeg, ground cloves, glound black cardamom), Ground Cumin, Mango Powder, Garlic Powder, Onion Powder, Citric Acid, Chilli Powder, Black Salt Powder, Ground Fenugreek, Ground Black Cardamom, Ground Ginger, Ground Nutmeg, Ground Green Cardamom, Ground Star Anise, Ground Cloves, Lemon Powder. Packed in a plant that handles: Peanuts, Tree Nuts, Sesame Seeds, Gluten, Wheat, Milk Powder, Soya, Mustard, Celery & Sulphites.

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