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East End Patra Curried 400g

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Product description

In the West region of India Patra is a popular vegetarian dish. Patra is made from Tender Patra Leaves, Gram Flour, Spices, Tamarind, Water, Refined Vegetable Oil, Salt, Citric Acid. Its main ingredient is crushed chickpeas paste, with spices and herbs, wrapped in the leaf of the taro plant. This is a vegetable dish. It is spicy, sweet, and salty all at the same time. Here tasty leaves and nutritious are stuffed with a spicy mixture.


Colocasia Leaves (30%), Gram Flour (30%), Water, Natural Palm Sugar, Sunflower Oil, Chilli Powder, Salt, Ginger, Ground Coriander, Coconut, Cumin, Ground Turmeric, Sesame Seeds, Asafoetida, Citric Acid (E-330). This product is processed in a factory that handles: Peanut, Tree Nuts, Cereals containing Gluten, Soya and Milk.

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Per 100g Serving - Energy 644kJ/153kcal, Fat 4.2g, Saturates 0.8g, Carbohydrates 16.9g, Sugars 4.6g, Fibre, 5.6g, Protein 9.2g, Salt 1.0g.

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