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East End Curry Leaves 20g

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Product description

Curry leaves are known for their anti-diabetic and anti-carcinogenic properties. They help in the better functioning of the heart and are a good remedy for diarrhea, nausea, and indigestion. Curry leaves help improve eyesight and prevent cataracts. Curry leaves are consumed both dry and fresh. Dry curry leaves are very commonly added to chanachur mixes. You can add Indus dry curry leaves to your poha or upma to enhance the flavour.

Ingredients

Curry Leaves. Made in a factory that handles: Peanuts, and other nuts, Sesame Seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard & Sulphites.

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