Indulge in the divine flavors of our Cardamom-Saffron Rasgulla Delight, a luxurious dessert inspired by the rich traditions of the Indian subcontinent. Soft and spongy rasgullas, infused with the essence of fragrant cardamom and golden saffron, are elegantly immersed in a velvety milk syrup. This delectable treat promises to transport you to a realm of sweetness and indulgence, making it the perfect finale to any meal or a delightful stand-alone treat!
Cardamom-Saffron Rasgulla Delight
Rated 5.0 stars by 1 users
Category
Dessert
Servings
1
Prep Time
15 minutes
Cook Time
30 minutes
Calories
140
Directions
In a large pot, bring the full-fat milk to a boil over medium heat, stirring occasionally to avoid sticking.
Once the milk comes to a boil, reduce the heat to low and let it simmer for about 10-15 minutes until it thickens slightly, creating a rich and creamy base.
Add the sugar, stirring continuously until it dissolves completely, infusing the milk with sweetness.
Mix in the ground cardamom and saffron strands, releasing their enticing fragrance that will elevate the flavors of the dessert.
Gently squeeze the excess syrup from the rasgullas, allowing them to retain their soft texture while soaking up the cardamom-saffron milk.
Carefully place the rasgullas into the milk syrup, ensuring they are fully immersed in the velvety goodness.
Let the rasgullas simmer in the syrup for another 5 minutes, absorbing the luscious flavors of the cardamom and saffron.
Remove the pot from the heat and let it cool slightly. Refrigerate the dessert for a few hours to allow the flavors to meld and the rasgullas to soak up the delightful syrup.
Before serving, garnish the Cardamom-Saffron Rasgulla Delight with slivered almonds and pistachios, adding a delightful crunch and a touch of elegance to the dessert.
Recipe Note
Discover the finest collection of premium spices and exotic dessert ingredients at www.desime.co.uk, your ultimate destination for authentic flavors of the Indian subcontinent. Elevate your dessert creations and make every occasion a celebration with our curated selection of products.
Savor the blissful experience of this Cardamom-Saffron Rasgulla Delight, a dessert that harmoniously combines tradition and innovation, leaving your taste buds enchanted by the rich sweetness of the Indian subcontinent!
Nutrition
Nutrition
- Serving Size
- 1 serving (100g)
- per serving
- Calories
- 140
- Cholesterol
- 25 milligrams
- Saturated Fat
- 3 grams
- Trans Fat
- 0 grams
- Protein
- 8 grams
- Sugar
- 39 grams
- Fiber
- 0 grams
- Sodium
- 115 milligrams
- Carbs
- 48 grams
